Not sure about selling your food – This is where you start! $65
This discussion will give you tips on starting a business. Is this for you ? Things to think about and get ready before you start?
- 1 hour
6th March 6pm, 27th March 4pm, 12th April 7pm, 8th May 1pm, 17th May 10am, 4th June 8pm
Which labels says ‘Buy Me’ $45 each Session
Labels say more than what is in the jar, labels is what a consumer looks at when they select a product off a shelf. When you understand your customer who will buy your product, you will know where and how to sell.
- 1 hour
- 29th May 8pm, 27th June 8pm
Get it to the Shelves $45 each session
So, you have your product ready to go, this course is an in depth discussion to have it on a shelf. We discuss and what a customer will ask about your product at a Farmers Market to what a Retailer wants to see from you.
- 1 hour
- 23rd May 7pm
Private Consultation
Would you like to discuss your product, ask a few questions or advise on selling your product? Do you have a product but need help on a Concept, how to cost your product to confirm you are priced correctly? Is your packaging and labels right for your product and your market? Are the strategies for the growth of your small business suited to your product? These and any other queries you would like to discuss in a Private Consultation are available now. This also applies to US & UK
Contact me directly on info@bakeitbottleitsellit.com – to schedule a Skype Session
All times are Australian EST

Food industry expert Lorri Loca, offers courses, consultations and mentoring services to companies and individuals in Australia and abroad. Her food industry expertise spans all areas of the industry from restaurant, catering and event management through to training, marketing and the psychology of consumer purchasing patterns. Lorri is an engaging and motivating speaker who has a proven track record in helping food businesses succeed. 



